Richard Steinmetz

Since the mid-'90s, Rick Stein has taken audiences to a variety of different countries to teach them about different foods and how they are prepared and enjoyed. A longtime restaurant-owner, he made his small screen ... Read more »
Born: 02/01/1959

Filmography

Actor (27)

The Barber 2015 (Movie)

Businessman (Actor)

CSI: Crime Scene Investigation 2008 (Tv Show)

Actor

Cold Case 2006 (Tv Show)

Actor

Heroes 2006 (Tv Show)

Actor

Inside Out 2004 (Movie)

Detective (Actor)

S.W.A.T. 2003 (Movie)

SWAT Negotiator (Actor)

The Huntress 2000 - 2002 (TV Show)

Actor

Chasing the Sun 2000 - 2001 (TV Show)

Actor

Crazy/Beautiful 2001 (Movie)

Coach Bauer (Actor)

The One 2001 (Movie)

D'Antoni (Actor)

Women: Stories of Passion 1996 - 2001 (TV Show)

Actor

Cahoots 2000 (Movie)

(Actor)

Melrose Place 1995 - 1996, 1999 - 2000 (Tv Show)

Actor

Raven 1992 - 1993, 1995 - 1996, 1999 - 2000 (Tv Show)

Actor

Sports Night 1999 - 2000 (Tv Show)

Actor

The Commish 1991 - 1993, 1995 - 1996, 1999 - 2000 (Tv Show)

Actor

Agent of Death 1998 (Movie)

SWAT Leader (Actor)

Always Say Goodbye 1998 (Movie)

(Actor)

Skyscraper 1996 (Movie)

Gordon Wisk (Actor)

Platypus Man 1994 - 1995 (TV Show)

Actor

Liquid Dreams 1992 (Movie)

Rodino (Actor)

Late For Dinner 1991 (Movie)

Donald Freeman (Actor)

Slaves of New York 1989 (Movie)

Party Guest (Actor)

Greyhounds (TV Show)

Actor

Loving (TV Show)

Actor

Marker (TV Show)

Actor

War Stories (TV Show)

Actor

Biography

Since the mid-'90s, Rick Stein has taken audiences to a variety of different countries to teach them about different foods and how they are prepared and enjoyed. A longtime restaurant-owner, he made his small screen debut during the mid-'80s, but his big splash was in the 1995 documentary program "Taste of the Sea," the first of a number of series centered around great food from the oceans. His friendly, cultured demeanor on exhibit in "Taste of the Sea" was further highlighted by his next two shows, the first being "Food Heroes," about small-scale food-makers whom Stein called his heroes for valuing taste and flavor above most other things, which aired in 2002. There was also '05's "French Odyssey," a success due in no small part to the charming French countryside featured in the show. Stein traveled to all parts of the world in the late 2000s, including Europe, Asia and Australia, introducing or reintroducing regional food in such series as "Mediterranean Escapes" and "Far Eastern Odyssey," both of which aired in the late '00s. Since '06, Stein has appeared in an increasing number of documentaries only tangentially-related to food, chief among them "Rick Stein and the Japanese Ambassador," wherein the latter teaches Stein how to prepare fish the Japanese way.

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