Aji

Aji




Synopsis

Japanese filmmaker Li Ying directs the documentary Aji (Dream Cuisine), a portrait of master chef Hatsue Sato. In her late seventies, Hatsue is one of the last chefs who honor the traditional cooking style of China's Shandong province. She and her husband, Koroku, run a restaurant in Tokyo, but she really wants to move back to China where she was born. The filmmakers follow her to Shandong, where she does a television interview and meets culinary college president Liu Gwangwei. When the modern chef can't seem follow her old-fashioned recipes right, she decides to stay in China and cook them herself. However, husband Koroku doesn't want to change his location. Dream Cuisine was shown at the 2003 Tribeca Film Festival.

What Critics Say


No Hollywood.com review at this time
Spill.com puts a whole new spin on the "classic" movie review; turning dorky and dry into hilarious and hip. Spill's reviews are high-quality animated videos featuring a regular cast of comic personalities.

Movie News


Rovi Data Solutions, Inc. - Portions of Content Provided by Rovi Data Solutions © 2009 Rovi Data Solutions, Inc.

Advertisement

Create a Fan Site
Are you a Aji superfan? Create your own fan site on Hollywood.com Click Here!
Advertisement

Whats on Hollywood.com

Actors 302,663

Photos 461,332

Videos 12,836

Fan Pages 128,090

Reviews 2,466

Trailers 5,115

TV 129,006

Movies 269,380




Isn't It Time You Went Hollywood ®
©1999-2012 Hollywood.com, LLC