Leap Day served up a wonderful surprise for one lucky culinary expert on Bravo’s Top Chef: Texas. Which chef took home the prize? None other than modernist and Austin-native Paul Qui. But does he deserve the honor?
Both he and finalist Sarah Gruneberg experienced a few mishaps during their final presentations: Paul experienced issues with timing, and Sarah had a few less palatable mistakes. But it’s not just about one final showdown; these chefs have been chopping, whisking, and braising their way to this moment for weeks.
We want to know what you think. Did Paul deserve to win? Or did Sarah’s less-than gracious exit mirror your own emotions? Let us know in the comments!
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